It’s dinner time, and I’m hungry.
Instead of being a lazy college student and defaulting to cereal, I decided to make real food. There were actually multiple steps involved. I think that counts as cooking. Even if it did boil down to throwing multiple ingredients into a bowl. I promise, it was more complicated than cereal…
Anyhoo, tonight’s dinner features colors! I threw some kale in a bowl and microwaved it for a minute to wilt the leaves (I prefer my kale steamed to raw most of the time. Go figure.), added in half a cucumber that I’d oh so prettily diced up, plopped some cubed tofu on top (I prefer my tofu raw to steamed most of the time… Go figure…), and then added a gracious spoonful salsa and about two tablespoons of nooch.
Hello vitamin spectrum. Why yes, I will taste the rainbow 😉